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5 ingredient baked spaghetti with meat and cheese
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5 Ingredient Baked Spaghetti

Baked spaghetti shouldn't have a long list of ingredients. Check out this shortcut!
Prep Time25 minutes mins
Cook Time15 minutes mins
Course: Main Course
Cuisine: Italian
Keyword: casseroles, pasta, spaghetti
Servings: 8
Author: beekneebob.com

Ingredients

  • 45 oz pasta sauce
  • 12 oz linguine noodles
  • 1 cup shredded mozzarella cheese, divided
  • 1 cup shredded sharp cheddar cheese, divided
  • 2 Ball Park microwavable burgers

Instructions

  • Preheat oven to 400 degrees. Grease a 13x9 baking dish. Prepare pasta as directed on box. While the pasta cooks, microwave both Ball Park burgers for 1 1/2 minutes. Pat dry to remove grease and crumble the meat. Set aside.
  • Once the noodles are cooked, add pasta sauce and stir until combined. Transfer half of noodle mixture to dish. Sprinkle the crumbled hamburger on top along with 1/2 cup of each shredded cheese. Add the rest of the spaghetti followed by the remaining 1/2 cups of cheeses. Bake for 15 minutes or until cheese is melted.

Notes

Barilla's Pronto Linguine is a no-drain noodle and one of the most convenient pastas on the market. If you cannot find it, you can use another brand of noodle and follow the package directions.
1/2 pound ground beef can be used in place of Ball Park microwavable burgers, but requires more prep time. Ball Park burgers are available in your local grocer's freezer in 6 packs at an average of $1 per burger.